Sous Chef
Knekt Hiring Hub
Junior Sous Chef – £34,000 per Annum | The Rose and Crown, TrentAbout the Role
We are looking for a driven and talented Junior Sous Chef to join the kitchen team at The Rose and Crown in Trent. This role offers a fantastic opportunity for a strong Chef de Partie (CDP) who is ready to step up into a Junior Sous Chef position and develop their skills over time. Working directly under the Head Chef, you’ll be a key part of a dynamic kitchen team, supporting daily operations and delivering exceptional dishes while also learning the ropes of a more senior role.Key ResponsibilitiesAssist the Head Chef in overseeing kitchen operations and ensuring smooth and efficient service.Prepare and present high-quality dishes in line with the restaurant’s standards, maintaining consistency and creativity.Manage kitchen staff during service, helping them stay organized and ensuring the quality of dishes.Take responsibility for the kitchen in the absence of the Head Chef, stepping into a leadership role.Contribute to menu planning and ensure the use of seasonal, locally sourced ingredients.Maintain a strong focus on food hygiene, safety standards, and compliance with all health regulations.Help with stock control, inventory management, and ordering supplies to keep the kitchen running efficiently.RequirementsStrong experience as a Chef de Partie in a busy kitchen, with a desire to step up into a Junior Sous Chef role.
£34000 per year
Dorset
Wed, 14 May 2025 22:12:36 GMT
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