Chef de Partie
Knekt Hiring Hub
Chef de PartieLocation: Picturesque Countryside Venue (Rural Location – Own Transport Recommended)
Salary: Competitive + Tronc Share
Contract Type: Full-Time, Permanent
Accommodation: Potential options available upon requestAbout UsSet in a stunning rural landscape, our venue is home to three distinct dining experiences: a rustic kitchen, farmhouse restaurant, and boutique bar—each with its own unique, seasonally crafted menu. We also host beautiful weddings and private and corporate events, offering bespoke menus to match the elegance of every occasion.Our commitment to fresh, quality produce is showcased through our state-of-the-art Cookery School and Kitchen Garden, where seasonal fruits and vegetables are grown and harvested to inspire our dishes.“If you are an ambitious chef, this is the perfect place to either begin your culinary journey or elevate it to the next level. Our kitchens are a bustling hive of creativity and precision, offering real opportunities for growth across the restaurant kitchen, pastry, and bakery, alongside a team of expert chefs.”The Role – Chef de PartieWe are seeking a dedicated Chef de Partie to join our vibrant kitchen team. This role offers the chance to work across all our outlets, gaining hands-on experience in a variety of kitchen environments with opportunities for career progression.Key Responsibilities:Ingredient Preparation: Accurately prepare ingredients to recipe specifications, ensuring proper portioning and quality control.Cooking & Execution: Cook dishes to perfection, adhering to established recipes and high standards.Plate Presentation: Deliver beautifully plated dishes that meet our aesthetic and quality expectations.Mentorship: Supervise and guide junior chefs, supporting their development and maintaining smooth kitchen operations.Kitchen Hygiene: Maintain a clean, organized station that aligns with food safety and sanitation standards.
Hertfordshire
Fri, 09 May 2025 22:31:42 GMT
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