Breakfast Chef de Partie – W London

Job title:

Breakfast Chef de Partie – W London

Company

W Hotels

Job description

To be considered for this role, all applicants must have proven right to work in the United Kingdom.Join our vibrant team at W LondonLocated in Soho, W London owns the stage in the epicentre of the city’s cultural core. Plugged in to the pulse of London’s energetic social scene, this is where louder-than-life Soho mixes with the glitzy West End.W London – why anywhere else?

  • Meals – Tasty and Varied Complimentary Meals in our Green Room canteen.
  • Service Charge – Paid each month!
  • Learning and Growing – Access to the best digital and classroom based training resources and cross exposure opportunities
  • Apprenticeships – Opportunities to undertake an apprenticeship to support your development in your role.
  • Holiday – 20 days of holiday excluding public holidays (increase to 27 days with length of service
  • Uniform Provided – Dry cleaning included.
  • Company Pension Scheme – Save for your future.
  • Take Care – Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
  • Celebrate – Awards and Recognition Celebrations
  • BenefitHub – Access to further discounts for shopping, cinema tickets, technology and more!
  • Events – Monthly Calendar of Associate Focused & Fun Events
  • Long Service Recognition – Dedicated appreciation events for when you reach career milestones within the company.
  • Global Marriott Hotel Discounts – Accessible to you and your loved ones, travel the world with Marriott International.
  • Food & Beverage Discounts – 20% Discount in all F&B outlets within Marriott Properties
  • Spa Discounts – 30% discount in our Away Spa

What you’ll be doing

  • Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
  • Review Production sheet to understand variety of baked goods to be produced daily.
  • Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
  • Maintain kitchen logs for food safety program compliance.
  • Keep the Head Chef informed of excess food items for planning of daily specials.
  • Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
  • Follow and ensure compliance with food safety handling policies and procedures.
  • Monitor the quality of food prepared and portions served throughout shift.
  • Assist management in training, scheduling, evaluating and motivating employees; serve as a role model.

To be considered for this role, all applicants must have proven right to work in the United KingdomW Hotels are an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

Expected salary

Location

London

Job date

Sun, 27 Apr 2025 01:27:02 GMT

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